Want chicken skewers full of flavor and easy to prepare? These skewers marinated in yogurt and candied lemon are perfect for a quick and delicious meal. With simple cooking in the Airfryer or on the barbecue, they are ready in 15 minutes and go perfectly with parsnip puree or a crunchy salad.
Ingredients :
- 400g of chicken cut into pieces
- 1 natural yogurt
- 2 tablespoons of Honey
- 1 tablespoon of curry
- 1 tablespoon of ginger grated
- 1 candied lemon, sliced
- Some branches of lemon thyme
- Salt, pepper
- Wooden or metal skewers
Preparation (15 minutes):
- In a bowl, mix the yogurt, honey, curry, grated ginger, candied lemon, and lemon thyme. Salt and pepper to your taste.
- Add the chicken pieces to the mixture and leave to marinate for at least 10 minutes (or more if you have time for more intense flavors).
- Assemble the skewers by threading the chicken pieces onto skewers.
- Airfryer cooking : preheat the appliance to 180°C and cook the skewers for 12 to 15 minutes, turning them halfway through cooking.
Barbecue cooking : Grill the skewers for about 10 minutes, turning them regularly for even cooking.
Video :
Tips and variations:
- You can add vegetables like pieces of zucchini or pepper to the skewers for a more colorful and complete version.
- Replace the chicken with cubes of fish for a lighter but equally tasty option.
- THE lemon thyme brings a subtle freshness to this recipe, but you can replace it with oregano or rosemary according to your preferences
Perfect accompaniment:
For a comforting touch, serve these skewers with a parsnip puree creamy, which goes wonderfully with the flavors of the chicken curry. If you prefer a lighter side dish, opt for a salad made with green vegetables.
Why you will like this skewers recipe:
The marinade made from yogurt makes chicken incredibly tender, while infusing delicate flavors with curry and at candied lemon. This skewer recipe is ideal for a quick and light meal, whether you use the Airfryer or opt for cooking in the oven. barbecue on your sunny days.