Homemade strawberry and vanilla ice cream: The best gourmet duo of summer

Summer is here, and what’s better than cooling off with a delicious homemade ice cream ? Discover our unmissable recipe for strawberry and vanilla ice cream, a gourmet duo that will revolutionize your summer breaks. Follow this recipe step by step for results that will amaze your loved ones.

Preparation time: 20 minutes
Freezing time: 5 hours
Servings: 6 people

Ingredients :

• 500g strawberries
• 1 vanilla pod
• 200g of sugar
• 300ml of whole liquid cream

Preparation :

1. Preparation of the strawberry coulis

Wash and hull the strawberries. Mix them with 100g of sugar to obtain a coulis. Reserve.

2. Preparation of the vanilla cream

Split the vanilla pod in half and collect the seeds. In a saucepan, heat the liquid cream with the rest of the sugar and the vanilla seeds. Leave to cool.

3. Combination of the two preparations

Mix the strawberry coulis and the vanilla cream. Place the mixture in an ice cream maker and follow the machine’s instructions.

If you don’t have an ice cream maker, put the mixture in an airtight container and place it in the freezer. Stir every 30 minutes for the first 3 hours to prevent crystals from forming.

4. Freezing

Leave your ice cream in the freezer for at least 5 hours, or until it is firm.

There you go, your homemade strawberry and vanilla ice cream is ready to be enjoyed!

Enjoy this delicious homemade strawberry and vanilla ice cream, the gourmet duo that will revolutionize your summer!