Homemade Crunch Bars: A Crunchy Delight With Just 5 Simple Ingredients!

Make delicious crunch bars yourself at home with just five simple ingredients. A healthy, crunchy snack that the whole family will enjoy. It’s crunchy, it’s delicious, it’s homemade!

Ingredients for Homemade Crunch Bars

• 2 cups puffed rice cereal
• 1/2 cup peanut butter
• 1/4 cup honey
• 1/2 cup chocolate chips
• 1/4 cup ground flax seeds (optional)

Preparing Homemade Crunch Bars

1. Prepare the base mixture: In a large bowl, mix together the puffed rice cereal and ground flax seeds.
2. Melt the peanut butter and honey: In a small saucepan, heat the peanut butter and Honey over low heat until the mixture is very liquid. Pour this mixture over the cereal and mix well to coat all the cereal grains.
3. Add the chocolate chips: Add the chocolate chips to the bowl and mix quickly. The chocolate chips will melt slightly, which will make your bars even more delicious.
4. Form the bars: Press the mixture into a rectangular pan lined with parchment paper. Make sure to pack the mixture well so that the bars are compact.
5. Refrigerate: Place the mold in the refrigerator for at least an hour for the bars to harden.
6. Unmold and serve: Once the bars are firm, unmold them and cut them into individual bars.

These homemade crunch bars are a delicious and healthy snack that you can make in no time. They are perfect for a quick breakfast, a mid-day snack or a light dessert. Happy tasting!