Discover the easy-to-prepare Greek salad that will revolutionize your lunches!

Find out how to prepare a salad authentic Greek in a few simple steps. This healthy and refreshing recipe is perfect for hot summer days.

Ingredients for Simple Greek Salad

• 1 cucumber
• 4 tomatoes
• 1 red onion
• 200g feta
• Pitted black olives
• Extra virgin olive oil
• Salt and pepper

Preparing the Simple Greek Salad

1. Prepare the vegetables: Cut the cucumber into slices, the tomatoes into quarters and the red onion into thin strips.
2. Assemble the salad: Place the vegetables in a large salad bowl. Add the black olives and the feta cheese cut into cubes.
3. Season the salad: Pour in a generous drizzle of extra virgin olive oil, salt and pepper to taste. Mix gently to evenly distribute the seasoning.
4. Serve the salad: Serve the Greek salad immediately or let it cool in the refrigerator before serving.

It’s such a simple recipe, but with so much flavor! It’s a great way to enjoy fresh summer produce and eat healthy. Whether you’re at home, at work or on a picnic, this simple Greek salad is the perfect choice for a light and refreshing summer meal. Try it and let yourself be transported to Greece with every bite!