Halloween is just around the corner, and what better way to celebrate than by making a delicious, spicy pumpkin pie? Inspired by the famous American pumpkin pie, this recipe revisits the classic with a gourmet touch of chocolate and coconut.
Chocolate truffles. Ingredient: 125g cooking chocolate, 100g butter, 1 egg (yolk). Preparing the Chocolate Truffles: Melt the chocolate with the butter in a bain-marie.