Broccoli & ham quiche: a gourmet duo for a PERFECT dinner 🥦🍖🥧

| Classé dans Dishes

Say goodbye to monotonous dinners! Here’s how to transform your evenings with an incredibly tasty and easy-to-make quiche.

Broccoli quiche

Quiche Reinvented: Broccoli and Ham

Ingredients :

  • Shortcrust pastry : 1 (purchased or homemade)
  • Broccoli : 500g, washed and cut into small bouquets
  • Ham : 200g, diced
  • Eggs :4, beaten
  • sour cream : 200ml
  • Grated cheese (Emmental or Comté): 100g
  • Salt & pepper : according to taste
  • Nutmeg : a pinch

Preparation :

  1. Shortcrust Pastry : Preheat the oven to 200°C. Spread it shortcrust pastry in a pie pan. Prick the bottom using a fork.
  2. Broccoli : In a pan of boiling salted water, blanch the broccoli for 4-5 minutes until they are tender but still crunchy. Drain and reserve.
  3. Blend : In a large bowl, combine the beaten eggs, crème fraîche, salt, pepper and nutmeg. Add the diced ham and mix well.
  4. Assembly : Distribute the broccoli evenly over the tart base. Pour the egg and cream mixture on top. Sprinkle with grated cheese.
  5. Cooking : Bake for 30-35 minutes, or until the quiche is golden brown and the filling is set.
  6. Serve : Leave to rest for a few minutes before serving hot, accompanied by a nice green salad.
Broccoli and ham quiche

The “Broccoli & Ham Quiche” offers an irresistible combination of flavors and textures. It’s the perfect star for your family dinners or brunches. Taste and fall in love! 🥦🍖🥧


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